BBQ Pork Grilled Cheese

Name: BBQ Pork Grilled Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: American/Classic
Ingredients: 4 OZSMeyer Heritage Duroc Pork Loin Filletsliced; 3 TBSPSButtersoftened, divided; 2 SlicesSourdough or 12-grain bread; 4 SlicesColby Jack cheese; 1 TBSPBBQ sauce; Red onion5 rings, sliced

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Ingredients

4 ozs Meyer Heritage Duroc Pork Loin Fillet (sliced)
3 tbsps Butter (softened, divided)
2 slices Sourdough or 12-grain bread
4 slices Colby Jack cheese
1 tbsp BBQ sauce
Red onion (5 rings, sliced)

Yield

Prep Time: 10 Minutes
Cook Time: 10 Minutes
Total Time: 20 Minutes

Preparation

1. Spread half of the butter over 1 side of each bread slice. Lay 2 slices, butter side down, on work surface; layer cheese, pork loin, add BBQ Sauce and sliced onion. Cap with remaining bread, butter-side up.

2. Melt remaining butter in large skillet over medium heat. Cook sandwiches, turning once, for about 5 minutes or until bread is golden brown and cheese is melted.

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BBQ Pork Grilled Cheese

Ingredients

Yield

Preparation

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